Starters
Gratinated onion soup
Fish soup at marseillaise style
Salmon salad with goat cheese,                          nuts vinaigrette
French oyster, 6 pieces (sup 1.96)
Vegetables lasagna with cream cheese
White truffle and mushrooms medalions
Fresh duck foie-gras from Girona with
        apple sauce (sup 1.96)

Main Course
Fideuá (Noodles paella)
Sole stuffed with spinachs, cava graten             (sup. 2.50)
Tunna tataki with citrus salad
Veal carpaccio with parmesan cheese
        and salad
Steak tartar with fries or salad (sup. 1.14)
Roasted duck breast with honey sauce
        and fruit tatin

Iberian medalion, catalan style

Dessert: your choice from the dessert menu.

Drinks: Not included

19,96€
VAT included